Hot Smoked Steelhead Side (800g)

    £32.00

    Hand-cured, Hot Smoked Scottish Steelhead Trout (unsliced)

    Hot-Smoked Steelhead is cured & cold-smoked, before being gently cooked with a honey glaze. It has a sweet and intense flavour and makes an impressive centrepiece to a gathering, feeds a crowd or is a lovely gift.

    Hot-smoked trout is delicious in sandwiches and brunches, stirred into salads, rice, pasta, as well as making great pate.

    Minimum weight: 800g
    Ingredients: Trout (fish), salt, oak smoke, honey.
    Store in refrigerator at 0-5 degrees
    2-week+ shelf life, suitable for freezing
    Consume within 3 days of opening

    Free shipping on all orders over £40
    Standard delivery £5.99
    Delivery FAQs

    Related products